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A Summer in France II! With Chef Glenys Morgan ** SOLD OUT, CALL TO WAITLIST
August 15 @ 6:30 pm - 9:30 pm$79
Summer is meant for lighter easy meals, and these French recipes are sophisticated yet weeknight easy! Perfect for a home lunch with friends or a luxurious night on the patio.
- Cheese Tartine- toasted bread, meltingly good cheese concoction- great with wine of course
- Chilled Tomato Soup with Tarragon and Crème Fraîche
- Seared Salmon with Lentils, Green Beans and Warm Wine Vinaigrette
- Summer Fruit Galette with Vanilla Sorbet
To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before. All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to firstname.lastname@example.org.