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A Summer in France! With Chef Glenys Morgan
July 15 @ 6:30 pm - 9:30 pm$79
Summer is meant for lighter easy meals, and these French recipes are sophisticated yet weeknight easy! Perfect for a home lunch with friends or a luxurious night on the patio.
- Demitasse Chilled Avocado and Cucumber Soup with Parmesan Tuile
- Shrimp Cakes with Roasted Red Pepper Aioli
- Savio Volpe Kale Caesar
- Provençal Chicken (for grill or oven)
- French Three Bean Salad with Fresh Herbs with Orzo
- Gateau de Fraises- fresh strawberry cake with crème fraîche
To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before. All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to firstname.lastname@example.org.