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Spring Break Kid Cooks! Ages 8-12! 4-Day Baking and Cooking Series with Chef Ginette and Instructor Natalia!***SOLD OUT, WAIT LIST ONLY!

March 19 @ 11:00 am - March 22 @ 2:00 pm


If you have a young aspiring chef in your household they will enjoy this series of baking, cooking and learning! These classes focus on ingredients and techniques and teach the fundamentals and basics to equip them with skills for life. Students will make their meal together, set their ownplace setting, and eat together when everything is ready. Then they will clean their stations and make sure they leave the kitchen tidy. This class will teach them how to make fabulous fare on their own! Buy a child aburger and they will eat for a day, teach them how to cook one and wow,you have your own little chef for life! Pretty soon YOU will have dinneron the table!
All recipes are nut-free, however Posh Pantry is not a nut-free facility.


Monday March 19 11am-2pm with Instructor Natalia

  • Banana Bread – served fresh with fresh fruit and yogurt for lunch.
  • Cinnamon Streusel Muffins
  • Lemon Pound Cake

Tuesday March 20 11am-2pm with Chef Ginette

  • Sloppy Joes served on homemade buns
  • Creamy Coleslaw
  • Classic Strawberry Shortcakes

Wednesday March 21 11am-2pm with Chef Ginette

  • Easy Caprese Salad
  • Homemade Herb and Cheese Foccacia
  • Spinach and Ricotta Lasagna Roll-Ups
  • Chocolate Biscotti

Thursday March 22 11am-2pm with Chef Ginette

  • Classic French Onion Soup with Gruyere Croutons
  • Apple & Arugula Salad with fresh Herb Vinaigrette
  • Chicken Cordon Bleu with Ham & Swiss Cheese
  • Apple Tarte Tatin (Upside Down Caramel Apple Tart)

Everything they need to prepare the goods will be provided:apron, cutting boards, mixing bowls, recipes and assistance. Most importantly, this class will be fun!

*Only sold as a series but may open up for individual classes if space remains. Leave name with wait list for notification.

To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items,gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!


March 19 @ 11:00 am
March 22 @ 2:00 pm


Posh Pantry Kitchen
4548 Hastings Street
Burnaby, BC V5C 2K4 Canada
604 428-3700