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Chill Comfort Food! With Chef Glenys Morgan **SOLD OUT, WAITLIST ONLY
April 24, 2019 @ 6:30 pm - 9:30 pm$79
- Crostini with Fig-Olive Tapenade- good anytime
- Fondue-Style Macaroni Cheese- there’s no such thing as too much cheese! A couple of tweaks in the method yields luscious results.
- Winter Greens, Dried Cherries, Beets, Avocado with Warm Herb Vinaigrette- yes it’s good for you… and fabulous flavours.
- Porcini Braised Chicken- a one pot dinner loaded with rich flavours, it needs nothing but a loaf of bread
- “Cucchiaio” Lemon Cake – “spoon” cake- from Italy featuring lemons at their peak.
To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before. All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to firstname.lastname@example.org.