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Secrets to Authentic Chinese Cooking! With Chef Eddy Ng

December 5, 2018 @ 6:30 pm - 9:30 pm


Spend an evening enjoying some laughs and amazing Chinese cuisine with Chef Eddy Ng! Eddy brings a roster of AUTHENTIC Chinese recipes, teaching the necessary techniques to perfect every dish. Enjoy some starters and main dishes and create your own meals at home! Take out no more! Eddy will teach you how it’s done.


  • Wonton (dumpling) with Prawn in supreme broth, yellow chives, a must try when you travel to Hong Kong  – 鮮虾餛飩
  • Baby back ribs in Garlic honey glaze – 蜜糖蒜子骨
  • BBQ Pork (Char Siu) Chinese style, Maltose glaze, a Chinatown classic  -蜜汁义燒
  • Jasmine rice
  • Chicken Chow Mein with Steam Noodle – 雞絲炒麵

To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!


December 5, 2018
6:30 pm - 9:30 pm


Posh Pantry Kitchen
4548 Hastings Street
Burnaby, BC V5C 2K4 Canada
604 428-3700
View Venue Website


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Cooking Class - Wednesday December 5 630-930 Chinese Chrismas!
Chef Eddy Ng
$ 69.00
6 available