Format: Demonstration Supper Club, Adults Only

Morocco’s food is legendary for its use of warm spices and unique techniques.  And of course the tajine!  The cone-shaped, self-basting roasting dish that is so Morocco.

• Smoky Eggplant and Bean Dip with Yogurt Flatbreads – the dip is delicious with flatbreads warm from the pan
• B’Stilla -one of signature dishes, a flaky filo pie filled with chicken, almond and apricot, fresh herbs
• Lamb Tajine with Dates  – the magic of the braise, with Morocco’s unique blend of sweet and savoury
• Nutty CousCous – with vegetables and a little spicy sauce
• Moorish Orange Cake -famous for their oranges, the cake is tangy and sweet

To register for this class please scroll down to book online and enter information below. Online payment by PayPal or credit card.  Gift cards payments done by phone at 604-428-3700 or pay with credit card and reimburse the night of the class.  Payment is required to secure your space. No seats can be held.   Once booked all class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.

Free parking opens up on Hastings at 6pm. Please arrive no earlier than this time.

Don’t forget you receive 15% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!