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Seafood Extravaganza! An Evening with Chef John! **SOLD OUT, CALL TO WAITLIST

October 23, 2019 @ 6:30 pm - 9:30 pm


Spend an evening enjoying some laughs and amazing cuisine with Chef John!  John brings a roster of authentic recipes, teaching the necessary techniques to perfect every dish.  Join him and he will teach you how to prepare this fabulously themed seafood night at home.


  • Tuna Carpaccio with Parmesan and Arugula
  • Hot Smoked Artic Char , shallot lemon dressing
  • Baby Potato and Dill Salad
  • Prawn Caldine, Coconut Rice, Chilli Sambal

To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!


October 23, 2019
6:30 pm - 9:30 pm


Posh Pantry Kitchen
4548 Hastings Street
Burnaby, BC V5C 2K4 Canada
604 428-3700
View Venue Website


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