Come join Instructor Angie for a fantastic Sunday making pasta!  This week’s feature is ravioli.. learn all the tricks to the perfect shape!  And this dessert is a show stopper… how do you make them purple! 

All recipes are nut-free, however Posh Pantry is not a nut-free facility.

Format:  Hands-On, all guests will participate

MENU:

• Italian Pinwheels – Delicious!  Proscuitto, Cheese, Dijon – Delicious!
• Spinach, Ricotta & Pine Nut Ravioli With Sage Butter 
• Lavender Vanilla Panna Cotta

To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 15% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!