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Holiday Sugar Cookie Decorating! With Pastry Chef Ginette **SOLD OUT, WAIT LIST ONLY

December 13, 2015 @ 1:00 pm - 3:00 pm

In ­­this cookie decorating course designed for adult beginners, students will be walked through the fundamental principles of baking and decorating gorgeous sugar cookies for Christmas! Ginette knows all thesecrets to making the perfect sugar cookie dough, how to roll to the best sugar cookie height, and all the tips to ice like a pro. You might justfeel like Picasso when you leave this class!
Recipes for sugar cookies and brown sugar cookies are explored and icing techniques include:

flooding
outlining
fondant

All students will receive 6 large cookies to decorate so please bring a Tupperware if you’d like to take some home.
To register for this class please stop by the shop, call 604 428-3700 or email info@poshpantry.ca. Payment is required to secure your space, no seatscan be held. Absolutely no refunds/credit given within 48 hours of class.Receive 10% off your shopping that day, excluding sale items, gift cards, and future classes.

Details

Date:
December 13, 2015
Time:
1:00 pm - 3:00 pm