Join us for a festive feast and learn six amazing new canapes and small bites that are both seasonal, extremely tasty and have just a little of the wow factor! Chef John will show you the easy way to be fully prepared for the season with plenty of useful tips and tricks to turn everyday ingredients into something special for your visitors.  Join us for our “Canapes of Wonder…”

MENU:

• Vol au Vent with Boursin and Red Onion Jam
• Blini’s with Cured Steelhead and Sour Cream
• Roast Duck in a Herb Pancake with Plum Sauce
• Tandoori Chicken on Mini Naan Bread
• Lemongrass Thai Style Pork Stix
• Mini Leek and Cheddar Tartlets
• Chocolate Mousse, berry compote, pecan crumb

To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!