If you have a young aspiring chef in your household they will enjoy this class filled with 3 amazing Thanksgiving/holiday desserts! These classes focus on ingredients and techniques to teach fundamentals and skills for life. Students will make everything themselves from scratch… including the pastry!

All recipes are nut-free, however Posh Pantry is not a nut-free facility.

MENU:

• Apple Galette – learn how to make homemade pastry and the amazing filling!
• Mini Pumpkin Cheesecakes!  Delicious!
• Chocolate Eclairs – learn the secret to choux (shoo) pastry!

All students will assemble their own turkey cheddar sandwiches for lunch, with Ripple Chips and dip.

Everything they need to prepare the goods will be provided: Apron, cutting boards, mixing bowls, recipes and assistance. Most importantly, this class will be fun!

To register for this class please scroll down to book online and enter information below. Online payment by credit card.  Gift cards payments done by phone at 604-428-3700 or pay with credit card and reimburse the night of the class.  Payment is required to secure your space. No seats can be held.   Once booked all class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.

Don’t forget you receive 15% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!