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Mothers Day Brunch! Plant-Based with Vegan Chef Andrea! **ROMANCE TABLE AVAILABLE
May 14 @ 11:30 am - 2:30 pm$89.00 – $159.99
Format: Demonstration, Adults Only
Join Chef Andrea for a fabulous afternoon exploring vegan cuisine! If you have wanted to learn more about a plant-based diet this is the perfect class for you. Learn how to make your high-tea themed brunch fully veganized! Delicious recipes full of flavour, and Chef Andrea has loads of ideas! Vegan dishes are healthy and can be so much fun to make. Spend an afternoon having some laughs and get inspired!
- Pommosas – a Pomegranate Mimosa…so yummy!
- Blueberry Scones with Whipped “Cream”
- Vegan Granola, Fruit Compote & Yogurt Cup
- Smoked Carrot Lox, Cheese and Chive Quiche with a Side salad – just wait to find out how this is done!
- Chocolatey Truffles with Raspberries – some sweetness!