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Secrets to Authentic Chinese Cooking! With Chef Eddy Ng **3 SPACES LEFT

October 22, 2015 @ 5:30 pm - 8:30 pm

Spend an evening enjoying some laughs and amazing Chinese cuisine with Chef Eddy Ng! Eddy brings a roster of AUTHENTIC Chinese recipes, teaching the necessary techniques to perfect every dish. Enjoy some starters and main dishes and create your own meals at home! Take out no more! Eddy will teach you how it’s done.

Szechuan Style Beef Shank
Minced Pork with Olive Paste and Green Beans
Premium Halibut Glazed with Soy Sauce
Spareribs in Black Bean Sauce, Mushroom and Sausage Hotpot Rice
Stir-Fried Seasonal Vegetable with Fresh Ginger and Garlic

To register for this class please stop by the shop, call 604 428-3700 or email info@poshpantry.ca. Payment is required to secure your space, no seats can be held. Absolutely no credit given for cancelations within 48 hours of class, you may send someone else in your place. Receive 10% off your shopping during class, excluding sale items, gift cards, and future classes.


October 22, 2015
5:30 pm - 8:30 pm