Cooking Classes

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Singaporean Brunch! An Adventure with Instructor Latha! **2 SPACES LEFT
Transport yourself to the heat and beauty of Singaporean cuisine! The ingredients aren’t complicated, but the flavours are outstanding. Instructor Latha is teaching her favourite dishes from her homeland – authentic and delicious!
Format: Demonstration Supper Club, Adults Only
MENU:
- Curry puffs – a popular afternoon snack filled with curried potatoes.
- “Rojak” – a fruit and vegetable salad served with a spicy dressing.
- “Char Kway Teow “- a Singaporean favourite. Stir fried rice noodles with shrimp, chicken and bean sprouts.
- “Pulot Hitam”- a fragrant black rice pudding served with coconut cream
To register for this class please scroll down to book online and enter information below. Online payment by PayPal or credit card. Gift cards payments done by phone at 604-428-3700 or pay with credit card and reimburse the night of the class. Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.
Free parking opens up on Hastings at 6pm. Please arrive no earlier than this time.