Go Back
Email Link
Print
Recipe Image
Smaller
Normal
Larger
Watermelon Gazpacho
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course
Appetizer, Soup
Cuisine
Spanish
Servings
4
servings
Equipment
1 Food Processor
Ingredients
3
cups
watermelon
cut into cubes
1 1/2
cup
tomato
1
cucumber
cut
1/2
red pepper
cut
2
tablespoons
of red onions
1
minced garlic clove
2
tablespoons
olive oil
1
teaspoon
red wine vinegar
2
tablespoons
lemon juice
Salt and pepper
Basil Food Crayon
for garnish
Instructions
Mix all ingredients in a food processor until well blended.
Season with salt and pepper to taste.
Once served, garnish with sharpened Basil Crayon
Keyword
Cucumber, Gazpacho, Tomato, Watermelon