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Thai Mango Salad

Thai Mango Salad

Prep Time 20 mins
Cook Time 0 mins
Total Time 20 mins
Course Side Dish
Cuisine Thai
Servings 4 servings

Ingredients
  

Salad:

  • 2 Mangoes sliced, julienne
  • 1/2 cup Red Onion sliced
  • 1/2 Red Bell Pepper sliced
  • 1/2 cup Cilantro chopped
  • 1/4 cup Peanuts crushed, toasted

Dressing:

  • 1 1/2 tbsp Tamari
  • 1 tbsp Rice Wine Vinegar
  • 1/2 tsp Chilli Sambal Oelek
  • 1/2 tbsp Maple Syrup
  • 2 1/2 cup Lime juice

Instructions
 

  • Thinly slice mangoes, onions and red bell pepper and toss together in a salad bowl.
  • In a small bowl, combine, lime juice, tamari, maple syrup, vinegar and chili sambal oelek. Whisk until fully combined.
  • Pour dressing in the mango salad and toss.
  • Garnish with cilantro and toasted peanuts.
Keyword Mango, Salad