Cooking Classes

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Dim Sum from the Heart with Chef Paul! **1 SPACE LEFT
Back by Popular Demand!
Same heart, same heritage, same hands-on deliciousness. Whether you missed it the first time or just can’t get enough of those handmade dumplings, now’s your chance to relive the magic (or master it even better).
Don’t wait — these spots will go fast! Ready to roll, fold, and feast again? Let’s dim sum!
MENU:
- Chinese Traditional Shrimp Dumplings from scratch
- Chinese Traditional Siu Mai from scratch
- Masterclass Chow Mein
- Refreshing Water Chestnut Cake
To register for this class please scroll down to book online and enter information below. Online payment by PayPal or credit card. Gift cards payments done by phone at 604-428-3700 or pay with credit card and reimburse the night of the class. Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.
Don’t forget you receive 15% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.
Bon Appétit!