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Japanese! Sushi and More! With Chef Shelley! **POSTPONED
January 26 @ 6:30 pm - 9:30 pm$89.00 – $149.99
Join Chef Shelley Kawahara for an absolutely fabulous Japanese culinary adventure!
- Seaweed and crushed cucumber salad. Gochugaru chili flakes, Sesame vinaigrette
- Chawan mushi (dashi steamed egg) with Shiitake mushrooms, basa fish and bonito
- Sushi variety (Spicy tuna roll, Salmon furikake temari, California cone)
- Chicken Yakitori and Veggie Skewers. Shiso Miso Mayo
- Matcha Caramel “tiramisu”. Home made soft savoiardi, rum, mascarpone.
To register for this class please scroll down to book online and enter information below. Online payment by PayPal. Gift cards and credit card payments done by phone at 604-428-3700. Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.
Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to firstname.lastname@example.org.