COVID-SAFETY IN THE POSH KITCHEN

• All entry/exit from REAR ENTRANCE ONLY.  No exceptions. Parents please drop children off outside.
• Masks to be worn for the duration of class.
• Hand-washing mandatory.
• Maximum 6 children per class.
• Acrylic dividers in place.
• No tools will be shared.
• Chef will be masked entire class.

Join Instructor Latha to learn everything you need for the ultimate flower-shaped sugar cookies!  Everyone loves some baked goods, so learn all the tricks to perfection!  This class will teach you firstly how to make the perfect sugar cookies from scratch, and secondly how to decorate them like a pro with royal icing! The class will start with some French Toast and strawberries.

Children will learn to:

• Make the dough
• Make the royal icing
• Use a piping bag
• Learn the flooding technique
• Learn how to use decorating tips
• Decorate everything from scratch!

All supplies are provided for use during the class but please bring a flat large container to take them home!

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To register for this class please scroll down to book online and enter information below. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed online but you can reserve with credit card and exchange for gift card in store the day of the class or before.  All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place or forfeit your seat and we will send the recipes. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Any inquiries can also be directed to info@poshpantry.ca.

Bon Appetit!