Celine is a contributor for TASTE magazine so you can see moreof her recipes in the magazines at the BC Liquor Stores. Join us and learn some more of her great recipes, full of flavour and comfort, and get up close to see her time-saving culinary tricks. In this class, you willlearn the technique for roasting shrimp, instead of deep frying, and see how to balance flavours in a curry to optimal results. If cooking rice is a hit and miss, you will see how to obtain the perfect rice every time! Plus, Celine is famous for her desserts and this one is a true gem.
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Pumpkin & coconut soup -It is a delicious soup in its simplicity. Garnished with cilantro leaf and green onions
Baked coconut coated shrimps with spicy dipping … all taste buds get excited with this one!
Coconut mango curry chicken served with coconut jasmine rice
Coconut banana creampie with homemade chocolate wafer crust (re-named the dream pie by those who have tried it!)

To register for this class please stop by the shop or call 604 428-3700. Please have credit card ready as payment is required to secure your space. No seats can be held. Gift cards cannot be redeemed over the phone but you can reserve with credit card and exchange for gift card the day of the class. Any inquiries can also be directed to info@poshpantry.ca. All class cancelations receive store credit, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. You may send someone in your place. Don’t forget you receive 10% off your shopping the day of your class! Excludes sale items, gift cards, and future classes. Bon Appetit!