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Mexican Fiesta! With Chef Glenys Morgan **SOLD OUT, wait list only
November 25, 2014 @ 6:30 pm - 9:30 pm
Ole! Mexican cuisine is absolutely delicious with flavours offresh citrus, spices, herbs, and tequila of course! Glenys lived in Mexico and has some true and authentic recipes to share. It’s easy to create a party with this fabulous menu, any time of the year!
Charred Corn Avocado Salsa with Tortilla Chips
Mexican Chopped Salad with oranges, avocado, tomatoes, cucumbers, fresh herbs, onions, radishes and a little more citrus-tequila dressing
Pacific Fish Tacos with Cumin-Lime Cabbage Slaw accompanied by a Mango Salsa with Cilantro, Basil and Mint
Mole Rubbed Flank Steak with Seared Poblano and SweetPeppers served with Corn and Queso Fresco Risotto
Chocolate-Chili Torta with Salted Caramel Sauce
To sign up for this class please call 604 428-3700 or email firstname.lastname@example.org. Payment is required to reserve your space, no seats can be held.