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Whipped Ricotta Dip
Print Recipe
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Appetizer
Servings
4
Ingredients
1
cup
ricotta
1
tbsp
Ritrovo Honey - Honey & Hot
1
tbsp
olive oil
½
tsp
red pepper flakes
1
tsp
chopped parsley
½
tsp
lemon zest
salt and pepper to taste
baguette
crackers or celery
Instructions
In a food processor or blender, process the ricotta for 2 minutes or until smooth.
Place the whipped ricotta in a serving bowl or spread on a plate.
In a separate bowl stir together the parsley, zest, olive oil and honey.
Pour the herb and honey mixture on top of the whipped ricotta.
Top with salt and pepper to taste.
Serve with grilled baguette slices, crackers, or celery sticks.
Keyword
Dip, Ricotta