Cooking Classes

Join Chef Kyla for a fabulous afternoon of flavours and laughs! Her food is fabulous and she loves to share her passion for cooking with others! If you need inspiration look no further! **HANDS ON PORTION, VOLUNTARY MENU: Jalapeno Poppers with Cilantro Cream Cheese, Wrapped in Bacon and Grilled to a Crispy, Smoky Perfection Mexican […]

**SOLD AS A SERIES, SIGN UP ENABLED ON MARCH 11TH POSTING ONLY **ALL SERIES CLASSES SPACE IS LIMITED A focus on beef: three cuts, each different in character and cooking techniques. The secret to success: choose the right cut for the job. Or choose your style- pan sear, roast, braise, grill- then choose the cut. MONDAY MARCH […]

The world has a love affair with Italian food, and it's so nice to be able to make it at home. Join Chef Glenys Morgan while she shares some of her favourite recipes... MENU: Pappardelle with Porcini and Fresh Herbs - a hearty but easy winter pasta with roasted garlic, fresh herbs and mushrooms Tuscan Pork Roast- […]

Get your style, your way, baked by you! Thin crust Napoletana style, fragrant Brooklyn sourdough, quick Middle Eastern flatbreads and true, classic Italian focaccia. Yeast, starters, pizza stones, griddles, pan – all the tricks and then some. Every crust is different, for good reason. How do you rock your pizza pie? MENU: Moroccan Flatbread with […]

**THIS CLASS IS HANDS ON SO SPACE IS LIMITED The kitchen has been reserved for a private event!  If you're interested in booking a cooking or baking party please give us a call for availability! Please email info@poshpantry.ca for venue/chef availability for any date requests.   Payment in full is required to book your private event. All […]

*This class is partly HANDS-ON, space is limited. If you love good food, cooking and Italian Culture, then you have to come and meet Marzia, an authentic Italian mom and wife! Marzia will welcome you like an old friend and she will share her passion for good, healthy home-made food. This class promises a cooking […]

Time to go bold and bright!  International flavours and local favourites! MENU: Saffron Grilled Rack of Lamb with Shallot Yogurt- marinated and grilled... Served with the Middle Eastern Salad...Fresh Heirloom Tomato and Cucumber Salad with Five Fresh Herbs- a tangy vinaigrette and a dusting of feta Banh Mi Sliders & Vietnamese Cole Slaw - From the East- […]

Prepare to Indulge with this fabulous menu and have fun being called up to help the chef!  We didn't want to make the entire class hands-on as that would interfere with the wine, but you may be called up to help stir, plate, chop, or mix.  Those that cook together stay together, so get inspired and add […]

This menu is fabulous for Easter but don't limit yourself!  Any family feast can use these great sides and salads. The ham is the showcase and there's no ham like it! Fraser Valley raised, cured and smoked, local butchers offer these great hams year-round. Learning the tips to master ham is on the agenda. This […]

**THIS CLASS IS HANDS ON SO SPACE IS LIMITED The kitchen has been reserved for a private event!  If you're interested in booking a cooking or baking party please give us a call for availability! Please email info@poshpantry.ca for venue/chef availability for any date requests.   Payment in full is required to book your private event. All […]